Agua De Fresa
Agua de Fresa is a delightful and refreshing drink that brings a taste of Mexico right to your glass. This strawberry water is the perfect choice for any occasion, whether it’s a sunny picnic, a family gathering, or simply quenching your thirst on a hot day. With its sweet and fruity flavor, Agua de Fresa stands out as an easy-to-make drink that everyone will love.
Why You’ll Love This Recipe
- Refreshing Flavor: The combination of fresh strawberries and lime creates a vibrant and invigorating taste.
- Easy to Make: With just a few ingredients and minimal prep time, you can whip up this delicious drink in no time.
- Perfect for Any Occasion: Whether it’s a summer party or a relaxing afternoon at home, Agua de Fresa fits right in.
- Customizable Sweetness: Adjust the sweetness with simple syrup to match your personal preference.
- Healthy Hydration: Packed with nutrients from fresh strawberries, this drink is both tasty and healthy.
Tools and Preparation
Making Agua de Fresa is straightforward, especially when you have the right tools at hand. Having these essential items will make the process even smoother.
Essential Tools and Equipment
- Blender
- Measuring cups
- Knife
- Cutting board
- Pitcher
Importance of Each Tool
- Blender: Essential for blending the strawberries into a smooth mixture, ensuring every sip is flavorful.
- Measuring cups: Accurate measurements help achieve the perfect balance of sweetness and flavor.
- Knife: Used for slicing strawberries efficiently for blending.
- Pitcher: Ideal for serving your Agua de Fresa to guests in style.

Ingredients
To create this wonderful Agua de Fresa, gather the following ingredients:
For the Agua De Fresa
- 1 pound fresh strawberries, plus more for garnish (rinsed, stems removed and sliced into quarters)
- 1 lime, juiced
- ¾ cup Simple syrup, or more according to taste
- Ice, for serving
How to Make Agua De Fresa
Step 1: Prepare the Strawberries
Begin by rinsing your fresh strawberries thoroughly under cold water. Remove the stems and slice them into quarters.
Step 2: Blend Ingredients
In a blender, combine the quartered strawberries with the lime juice and simple syrup. Blend until smooth. If you prefer a chunkier texture, blend for a shorter time.
Step 3: Strain (Optional)
If you desire a smoother drink, strain the blended mixture through a fine mesh sieve into a pitcher to remove seeds.
Step 4: Add Water and Ice
Add approximately 4 cups of cold water to the pitcher. Stir well to combine. Adjust sweetness by adding more simple syrup if needed.
Step 5: Serve Chilled
Fill glasses with ice and pour the Agua de Fresa over it. Garnish with additional strawberry slices if desired. Enjoy this refreshing drink!
How to Serve Agua De Fresa
Agua de fresa is a delightful drink that can be enjoyed in many ways. Serving it chilled enhances its refreshing qualities, making it an ideal choice for gatherings and sunny days.
On the Rocks
- Serve over ice: Pour agua de fresa into a glass filled with ice cubes for an extra refreshing experience.
Garnished with Fresh Strawberries
- Add fresh strawberries: Top each glass with sliced strawberries for a pop of color and added flavor.
With a Splash of Lime
- Include lime wedges: A squeeze of fresh lime juice can enhance the flavor profile and add a zesty kick.
In a Pitcher
- Serve in a large pitcher: Perfect for parties, keep the agua de fresa in a pitcher so guests can help themselves.
Pair with Mint Leaves
- Garnish with mint: Add fresh mint leaves to each glass for an aromatic touch that complements the strawberries.
How to Perfect Agua De Fresa
Creating the perfect agua de fresa is all about balancing flavors and using quality ingredients. Follow these tips to elevate your drink.
-
Choose ripe strawberries: Use sweet, ripe strawberries for the best flavor. They should be bright red and fragrant.
-
Adjust sweetness: Taste your agua de fresa before serving. You can always add more simple syrup if you prefer it sweeter.
-
Use fresh lime juice: Freshly squeezed lime juice adds brightness compared to bottled options, enhancing the overall taste.
-
Chill before serving: Let your agua de fresa chill in the refrigerator before serving. This helps meld the flavors and makes it more refreshing.
-
Blend thoroughly: Ensure you blend the mixture until smooth to achieve a silky consistency without strawberry chunks.
Best Side Dishes for Agua De Fresa
Pairing side dishes with agua de fresa can create a complete culinary experience. Here are some tasty options that complement its fruity flavor.
-
Tacos al Pastor – These flavorful tacos made with marinated chicken or beef are perfect alongside the sweetness of agua de fresa.
-
Guacamole and Chips – Creamy guacamole served with crispy tortilla chips provides a delightful contrast to the drink’s sweetness.
-
Chiles Rellenos – Stuffed peppers filled with cheese or meat offer a savory bite that pairs nicely with this refreshing beverage.
-
Ceviche – Light and zesty ceviche made from fish or shrimp brings out the fruity notes of agua de fresa.
-
Elote (Mexican Street Corn) – Grilled corn on the cob topped with cheese, chili powder, and lime is a popular snack that complements many drinks.
-
Quesadillas – Cheese-filled tortillas cooked until crispy make for an easy-to-eat side dish that goes well with any drink.
Common Mistakes to Avoid
To make the perfect Agua De Fresa, avoid these common mistakes that can affect the flavor and texture of your drink.
- Using unripe strawberries: Unripe berries can lead to a less sweet drink. Always choose ripe, fresh strawberries for the best flavor.
- Not adjusting sweetness: Taste your mixture before serving. If it’s too tart, add more simple syrup gradually to reach your desired sweetness.
- Skipping the lime juice: Lime juice adds balance and brightness. Don’t omit it; instead, adjust to your taste preference.
- Serving without ice: Agua De Fresa is best served chilled. Make sure to serve it over ice for maximum refreshment.
- Neglecting to strain: If you prefer a smoother drink, strain out any pulp after blending. This will give you a cleaner texture.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 3 days.
- Keep in the refrigerator to maintain freshness.
Freezing Agua De Fresa
- You can freeze Agua De Fresa for up to 2 months.
- Use freezer-safe containers or ice cube trays for easy portioning.
Reheating Agua De Fresa
- Oven: Not recommended for this drink as it’s best served cold.
- Microwave: Heat in short intervals (10-15 seconds) if necessary, but serve cold ideally.
- Stovetop: Warm gently on low heat if desired; again, it’s best enjoyed cold.
Frequently Asked Questions
Here are some common questions about preparing and enjoying Agua De Fresa.
What is Agua De Fresa?
Agua De Fresa is a refreshing Mexican beverage made from blended strawberries, lime juice, and simple syrup, perfect for warm days.
How do I make Agua De Fresa sweeter?
To make your Agua De Fresa sweeter, simply add more simple syrup until you reach your desired taste.
Can I use frozen strawberries for Agua De Fresa?
Yes, frozen strawberries can be used; just ensure they are thawed and drained before blending for the best consistency.
How long does Agua De Fresa last in the fridge?
Agua De Fresa can be stored in the refrigerator for up to 3 days when kept in an airtight container.
Final Thoughts
Agua De Fresa is not only delightful but also versatile. You can customize it with other fruits or herbs for unique variations. Enjoy this refreshing drink at parties or as a cool treat on hot days!
Agua de Fresa
Agua de Fresa, or strawberry water, is a deliciously refreshing beverage that captures the essence of summer in every sip. This vibrant drink combines the sweetness of ripe strawberries with a hint of tangy lime, making it perfect for hot days, family gatherings, or backyard barbecues. Simple to prepare and customizable to your taste, Agua de Fresa can be enjoyed by all ages. Just blend fresh ingredients and serve chilled over ice for a delightful thirst-quencher that is both hydrating and nutritious. Elevate your gatherings with this crowd-pleaser that promises to impress!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 4 servings 1x
- Category: Drink
- Method: Blending
- Cuisine: Mexican
Ingredients
- 1 pound fresh strawberries, rinsed and sliced
- 1 lime, juiced
- ¾ cup simple syrup (adjust to taste)
- 4 cups cold water
- Ice for serving
Instructions
- Rinse strawberries under cold water, remove stems, and slice into quarters.
- In a blender, combine quartered strawberries, lime juice, and simple syrup. Blend until smooth.
- For a smoother texture, strain the mixture through a fine mesh sieve into a pitcher.
- Add 4 cups of cold water to the pitcher and stir well. Adjust sweetness with additional simple syrup if desired.
- Serve over ice in glasses garnished with extra strawberry slices.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 22g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
