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special occasion Cheese Ball

Christmas Cheese Ball

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This special occasion Cheese Ball is a delightful and elegant appetizer perfect for your festive gatherings. Combining creamy cheese with the vibrant crunch of pomegranate seeds, this easy-to-make cheese ball offers a beautiful presentation that will impress your guests. With just a few simple ingredients, you can create a rich, flavorful spread that pairs wonderfully with an array of crackers and fresh vegetables. Ideal for holiday parties or cozy family dinners, this versatile dish allows for customization to suit your taste. Get ready to elevate your holiday spread with this stunning centerpiece!

Ingredients

Scale
  • 1 (8-oz.) block cream cheese, softened
  • 6 oz. goat cheese
  • 1 cup shredded Gruyère (or sharp white cheddar)
  • 1/2 cup sliced, toasted almonds
  • 1 cup pomegranate arils
  • 2 tbsp. chopped fresh parsley
  • 1 tbsp. chopped fresh thyme
  • Kosher salt
  • Freshly ground black pepper
  • Crackers

Instructions

  1. In a large mixing bowl, combine the cream cheese, goat cheese, and Gruyère until smooth.
  2. Gently fold in the sliced almonds, chopped parsley, and chopped thyme. Season with salt and pepper to taste.
  3. Shape the mixture into one large ball.
  4. Roll the cheese ball in pomegranate arils until fully coated.
  5. Refrigerate for about 20 minutes to firm up before serving with assorted crackers.

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