Indulge in the rich flavors of Garlic Honey Mustard Confit Lamb Shoulder, a dish that transforms an ordinary cut of lamb into an extraordinary culinary delight. This recipe features tender lamb shoulder marinated in a harmonious blend of garlic, honey, and Dijon mustard, creating a flavor profile that is both savory and subtly sweet. Cooked low and slow, the result is melt-in-your-mouth meat perfect for any occasion—from family dinners to festive gatherings. Serve it with your favorite sides to create a memorable meal that will impress your guests.