Ghost cookies

Ghost cookies are a delightful treat that adds a spooky twist to your Halloween festivities. With minimal effort, you can transform simple chocolate chunk cookies into adorable ghost-shaped delights perfect for parties or cozy gatherings. Not only are these cookies fun to make, but they also bring joy to both kids and adults alike, making them an ideal choice for various occasions.

Why You’ll Love This Recipe

• Quick Preparation: This ghost cookies recipe takes just 25 minutes from start to finish, making it perfect for last-minute treats.
• No Baking Required: Simply decorate store-bought cookies, which means no need to heat the oven.
• Fun and Creative: Kids will love helping with the decorating process, allowing for family bonding time.
• Customizable Design: You can get creative with the ghost faces using black writing icing, making each cookie unique.
• Great for Parties: These spooky treats are sure to be a hit at any Halloween gathering.

Tools and Preparation

Before diving into this fun ghost cookies recipe, gather your tools and prepare your workspace. Having everything ready will ensure a smooth decorating process.

Essential Tools and Equipment

• Mixing bowl
• Spoon
• Baking tray or serving platter
• Parchment paper (optional)

Importance of Each Tool

• Mixing bowl: A large bowl allows ample space for mixing ingredients and preparing your icing.
• Spoon: Essential for spreading icing smoothly on the cookies.
• Baking tray or serving platter: Ideal for displaying your finished ghost cookies in style.

Ingredients

Take a pack of cookies and turn them into these spooky Halloween treats

For the Icing

• 175g icing sugar

For the Cookies

• 1 x 200g pack chocolate chunk cookies

For the Ghosts

• 9 vegan marshmallows (regular size)
• black writing icing

How to Make Ghost cookies

Step 1: Prepare Your Workstation

Start by clearing your countertop or table. Gather all tools and ingredients. If using parchment paper, lay it on your baking tray.

Step 2: Decorate the Cookies

1. Place each chocolate chunk cookie on the tray.
2. Take an icing sugar in a mixing bowl and gradually add water until you achieve a thick consistency.
3. Use a spoon to spread the icing over each cookie, ensuring it covers most of the surface.

Step 3: Add Ghost Marshmallows

1. Cut the vegan marshmallows in half horizontally.
2. Press one half onto the center of each iced cookie gently.

Step 4: Create Faces with Icing

1. Using black writing icing, draw eyes and mouths on each marshmallow half to give them ghostly expressions.
2. Get creative! Make some ghosts look surprised and others looking playful.

Step 5: Serve and Enjoy!

Once decorated, let the cookies sit for a few minutes for the icing to set slightly before serving them at your Halloween party!

Enjoy making these fun ghost cookies that are sure to delight everyone at your gathering!

How to Serve Ghost cookies

Ghost cookies make for a fun and festive treat, perfect for Halloween gatherings or themed parties. Here are some creative serving suggestions that will enhance your spooky dessert experience.

On a Spooky Platter

• Use a decorative platter to arrange your ghost cookies alongside other Halloween treats like pumpkin cupcakes or candy corn. This creates an eye-catching display that’s sure to delight guests.

With Hot Beverages

• Pair ghost cookies with warm drinks such as hot chocolate or spiced apple cider. The sweetness of the cookies complements the flavors of these cozy beverages perfectly.

As Party Favors

• Wrap individual ghost cookies in clear cellophane bags tied with orange ribbons. These make excellent party favors for guests to take home after a Halloween celebration.

At a Cookie Decorating Station

• Set up a DIY cookie decorating station where guests can add their own designs using black writing icing. This interactive element adds fun and creativity to your dessert table.

How to Perfect Ghost cookies

To ensure your ghost cookies turn out perfectly every time, follow these tips for optimal results.

• Use fresh ingredients: Fresh icing sugar and cookies will enhance the taste and texture of your ghost cookies, making them more enjoyable.

• Melt marshmallows carefully: When melting vegan marshmallows, do it gradually over low heat to prevent burning and achieve the right consistency for sticking on the cookies.

• Store properly: Keep your ghost cookies in an airtight container at room temperature to maintain their freshness and prevent them from becoming stale.

• Create different designs: Experiment with various expressions on the ghost faces using black writing icing. This allows for personalization that can suit any party theme.

Best Side Dishes for Ghost cookies

Pairing side dishes with your ghost cookies can elevate your Halloween spread. Consider these delightful options:

1. Pumpkin Soup: A warm and creamy pumpkin soup adds depth to your menu, offering a savory contrast to sweet treats.

2. Cheese Platter: Combine assorted cheeses with crackers and fruit for a balanced offering that complements the sweetness of ghost cookies.

3. Fruit Salad: A refreshing fruit salad featuring seasonal fruits can cleanse the palate between bites of dessert.

4. Mini Sandwiches: Prepare bite-sized sandwiches with various fillings like turkey or hummus, providing guests with savory choices alongside sweet treats.

5. Veggie Tray: A colorful veggie tray with dips offers crunch and healthiness, creating a well-rounded selection at your gathering.

6. Spooky Jell-O Cups: Make Jell-O cups using plant-based gelling agents flavored with fruit juices for a fun, wiggly dessert option that matches the Halloween theme.

Common Mistakes to Avoid

To create the perfect ghost cookies, it’s important to avoid some common mistakes.

• Skipping the Icing Measurement: Not measuring icing sugar accurately can lead to a runny or overly thick frosting. Always use a scale for precision.
• Using Non-Vegan Marshmallows: Some marshmallows contain animal-derived gelatin. Opt for vegan marshmallows to keep the recipe plant-based and suitable for everyone.
• Overbaking the Cookies: Leaving cookies in the oven too long can make them hard. Keep an eye on them and remove them when they are just golden.
• Wrong Storage Containers: Storing cookies in non-airtight containers can lead to them becoming stale. Use airtight containers to maintain freshness.
• Not Decorating Properly: Poor decoration might not give the spooky effect desired. Take your time with black icing for better results.

Storage & Reheating Instructions

Refrigerator Storage

• • Duration: Store ghost cookies in the fridge for up to 3 days.
• • Containers: Use an airtight container to prevent drying out.

Freezing Ghost cookies

• • Duration: Freeze ghost cookies for up to 3 months.
• • Containers: Place them in freezer-safe bags or containers to avoid freezer burn.

Reheating Ghost cookies

• Oven: Preheat to 350°F (175°C) and warm for about 5 minutes until soft.
• Microwave: Heat one cookie at a time for about 10-15 seconds for a quick warm-up.
• Stovetop: Place on a skillet over low heat, turning occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making ghost cookies.

What are ghost cookies?

Ghost cookies are fun Halloween-themed treats made from chocolate chunk cookies decorated with icing and marshmallows.

Can I customize my ghost cookies?

Absolutely! You can use different colors of icing or add sprinkles to make your ghost cookies unique.

How do I store leftover ghost cookies?

Store leftover ghost cookies in an airtight container at room temperature or in the refrigerator for optimal freshness.

Are there any allergens in ghost cookies?

Check each ingredient, but typically they contain wheat and may have traces of nuts depending on the cookie brand used.

How long does it take to make ghost cookies?

The total time is about 25 minutes, including preparation and decorating!

Final Thoughts

Ghost cookies are not only delightful treats but also versatile enough for customizations. Feel free to experiment with different decorations or cookie flavors. Try this spooky recipe that’s sure to impress at your next Halloween gathering!