Grilled Chicken Power Bowl with Spiced Sweet Potato Wedges & Avocado Cream
The Grilled Chicken Power Bowl with Spiced Sweet Potato Wedges and Avocado Cream is a vibrant and nutritious meal that brings together grilled chicken, perfectly spiced sweet potato wedges, fresh salsa, and a creamy avocado sauce. This dish is not only easy to prepare but also offers a delightful balance of flavors and textures, making it an ideal choice for meal prep or entertaining guests. With its colorful presentation and wholesome ingredients, this power bowl will become a favorite in your kitchen. Enjoy the satisfaction of a healthy dinner that’s as delicious as it is nourishing!
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling, Baking
- Cuisine: American
Ingredients
- Chicken breast
- Paprika
- Cumin
- Olive oil
- Sweet potatoes
- Cherry tomatoes
- Diced red onion
- Avocado
- Greek yogurt
- Lime juice
- Garlic powder
- Salt
- Black pepper
- Chopped fresh cilantro
Instructions
- Marinate sliced chicken breast in olive oil, paprika, cumin, garlic powder, salt, and pepper for 10 minutes. Grill over medium-high heat for 6-8 minutes per side until cooked through.
- Preheat oven to 425°F (220°C). Toss sweet potato wedges in olive oil, garlic powder, paprika, salt, and pepper; bake on a baking sheet for 25-30 minutes until crispy.
- In a bowl, combine cherry tomatoes, diced red onion, avocado cubes, lime juice, cilantro, and salt to make salsa.
- Blend avocado with Greek yogurt, lime juice, garlic, salt, and pepper until smooth to create the creamy sauce.
- Assemble the bowl by layering grilled chicken slices with sweet potato wedges and topping with salsa and avocado cream.
Nutrition
- Serving Size: 1 serving
- Calories: 620
- Sugar: 8g
- Sodium: 590mg
- Fat: 28g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 69g
- Fiber: 12g
- Protein: 34g
- Cholesterol: 95mg