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Halloween Cupcakes: Ghost Cupcakes

Halloween Cupcakes: Ghost Cupcakes

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Delight your friends and family this Halloween with these adorable Halloween Cupcakes: Ghost Cupcakes. These fun, spooky treats are not only a hit at parties but also incredibly easy to make, making them perfect for classroom events or cozy family gatherings. With a light vanilla buttercream frosting piped into ghostly shapes and adorned with chocolate chip eyes, these cupcakes are sure to enchant both kids and adults alike. Get ready to create a hauntingly sweet experience that brings smiles all around!

Ingredients

Scale
  • 24 vanilla cupcakes
  • 3 cups vanilla buttercream frosting
  • 1 bag chocolate chips

Instructions

  1. Prepare the Buttercream: Place the vanilla buttercream frosting into a piping bag fitted with a large round tip.
  2. Pipe the Ghosts: Pipe a tall mound of frosting on each cupcake, creating an inverted cone shape.
  3. Add Eyes: Press two chocolate chips into the frosting on each cupcake for ghostly eyes.
  4. Enjoy: Serve your ghostly creations at your next gathering or keep them as a delightful treat at home.

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