Hillbilly Chili and Cinnamon Rolls
Hillbilly Chili and Cinnamon Rolls offer a heartwarming combination of savory and sweet that is sure to bring comfort to your table. This easy-to-make dish features a flavorful chili made with ground beef, chili beans, and aromatic spices, paired perfectly with warm cinnamon rolls. Ideal for family dinners, game day gatherings, or cozy nights in, this recipe is not only satisfying but also customizable to suit your taste preferences. Whether you enjoy it as a standalone meal or as a unique pairing, Hillbilly Chili is destined to become a favorite in your household.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 lbs ground beef
- 1 medium yellow onion
- 4 oz spaghetti or angel hair pasta
- 1 can chili beans (15 oz)
- 1 can tomato juice (46 oz)
- 1–2 Tbs. mild chili powder
- 1 Tbs. granulated sugar
- 1 tsp. kosher salt
- 1 tsp. pepper
- shredded cheddar cheese (for garnish)
- corn chips (for garnish)
- sour cream (for garnish)
Instructions
- Begin by browning the ground beef in a large pot over medium heat. Drain any excess grease.
- Add the diced onion and cook until translucent.
- Stir in mild chili powder, salt, and pepper; mix well.
- Incorporate the undrained chili beans, tomato juice, sugar, and broken pasta into the pot.
- Bring the mixture to a gentle boil, then reduce heat to low and simmer uncovered for about 30 minutes until pasta is tender.
- Serve hot in bowls, garnished with shredded cheddar cheese and warm cinnamon rolls on the side.
Nutrition
- Serving Size: 1 bowl (400g)
- Calories: 490
- Sugar: 5g
- Sodium: 920mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 8g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://mealsbyolivia.com/hillbilly-chili-and-cinnamon-rolls/