Perfect Apple Cinnamon Streusel Muffins in Just 40 Minutes
Indulge in the delightful warmth of homemade Perfect Apple Cinnamon Streusel Muffins in Just 40 Minutes. These muffins are a perfect blend of tender apples, aromatic cinnamon, and a crunchy streusel topping that makes them irresistible for breakfast or a cozy brunch. They are not only quick to prepare but also versatile enough to serve at any gathering or as a snack on-the-go. Enjoy them fresh out of the oven, paired with coffee or topped with cream cheese for an extra layer of flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1 tbsp baking powder
- 1 tsp cinnamon
- 1/2 tsp salt
- 1 cup milk
- 1/4 cup vegetable oil
- 1 egg
- 1 cup diced apples
- 1/4 cup brown sugar (for streusel)
- 2 tbsp flour (for streusel)
- 1 tsp cinnamon (for streusel)
- 2 tbsp cold butter (for streusel)
Instructions
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- In a mixing bowl, combine flour, granulated sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together milk, vegetable oil, and egg; then mix into dry ingredients until just moistened.
- Gently fold in diced apples until evenly distributed.
- For the streusel topping, mix brown sugar, flour, and cinnamon; cut in cold butter until crumbly.
- Fill muffin cups with batter and sprinkle streusel on top.
- Bake for 20–25 minutes until golden brown; let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg