Vampire Hot Chocolate
Indulge in the delightful richness of Vampire Hot Chocolate, a perfect treat for cozy nights and festive gatherings. This creamy beverage combines luscious white chocolate with whole milk and heavy cream, delivering a luxuriously smooth experience. Topped with fluffy whipped cream and a dramatic red sugar rim, it offers a fun, spooky presentation that’s sure to impress at Halloween parties or family movie nights. The customizable toppings allow you to get creative, making each cup uniquely yours. Enjoy this enchanting drink as a sweet way to warm up during chilly days or as an exciting addition to your holiday festivities.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Stovetop
- Cuisine: Beverage
Ingredients
Scale
- 3 cups whole milk
- 1 cup heavy cream
- 1 tsp vanilla extract
- 8 oz white chocolate, finely chopped
- ½ cup mini chocolate chips
- Red food coloring (a few drops)
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- 1 tbsp fine granulated sugar
- ½ cup light corn syrup
- ½ cup water
- 1 cup fine granulated sugar
- Red gel food coloring
Instructions
- Prepare the whipped cream by combining heavy cream, vanilla extract, and sugar in a mixing bowl. Whip until stiff peaks form.
- In a medium saucepan, heat whole milk, heavy cream, vanilla extract, white chocolate, and mini chocolate chips over medium-low heat until melted and simmering. Stir in red food coloring for effect.
- Serve hot in mugs topped with whipped cream.
- For the sugar blood rim: Heat light corn syrup and water with granulated sugar until it reaches 300°F. Mix in red gel food coloring and dip glass rims before letting them cool.
Nutrition
- Serving Size: 1 mug (approx. 240g)
- Calories: 415
- Sugar: 38g
- Sodium: 70mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 79mg
Find it online: https://mealsbyolivia.com/vampire-hot-chocolate/