Name: Whipped Brie
Prep time: 10 min
Cook time: PT-489957H20M31S
Cuisine: N/A
Ingredients: 8 ounces cold Brie cheese; 2 to 3 tablespoons cranberry sauce; 1 to 2 tablespoons honey; 1 tablespoon chopped roasted and salted pistachios; Fresh rosemary for garnish; Toasted baguette slices for dipping

Whipped Brie

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Indulge in this smooth and creamy Whipped Brie recipe that’s perfect for parties! Try it now for a show-stopping appetizer!

Author: Olivia
Prep Time: 10 minutes
Cook Time: N/A
Total Time: 0 hours
Yield: Approximately 8 servings 1x
Category: Appetizer
Method: N/A
Cuisine: N/A

Ingredients

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8 ounces cold Brie cheese
2 to 3 tablespoons cranberry sauce
1 to 2 tablespoons honey
1 tablespoon chopped roasted and salted pistachios
Fresh rosemary for garnish
Toasted baguette slices for dipping

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Instructions

Trim the rind from the cold Brie cheese and cut into cubes. Let it sit at room temperature for about 1 hour.
Place the Brie cubes into a food processor and blend until smooth and creamy, scraping down the sides as necessary.
Spread the whipped Brie onto a serving plate. Add a scoop of cranberry sauce in the center, drizzle with honey, and sprinkle chopped pistachios on top. Garnish with fresh rosemary if desired.
Serve immediately with toasted baguette slices.

Nutrition

Serving Size: 2 tablespoons (30g)
Calories: 120
Sugar: 6g
Sodium: 150mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 4g
Cholesterol: 25mg

Find it online: https://mealsbyolivia.com/whipped-brie/